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the stories of our proud and friendly people, our charming and colourful villages, our fascinating ruins, our intriguing rain forests,
and our traditions that span centuries.

Our People

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Samuel Benjamin Jones

 

Samuel Benjamin Jones Samuel Benjamin Jones was born of humble parentage on the 25th April 1874 in Antigua. His father died when he was very young and he was raised by his mother and grandfather. His grandfather, who had been born a slave, ensured that young Samuel obtained both a primary and a secondary education. At the age of nine he was awarded a scholarship to the Antigua Grammar School, and became one of the Antigua...

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Ralph B Cleghorn

 

    Ralph Cleghorn was a free coloured who was born in St. Kitts. Robert Cleghorn, his white father sent him to England at age five to acquire an education. Shortly after he returned to the island in 1823 at the age of 18, his father died at sea. Ralph returned to England to conclude some business arrangements and made his way back to St. Kitts two years later. He married Maria Berkeley, a free coloured woman...

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Cromwell Ira Bowry

 

Cromwell Ira Bowry Cromwell Ira Bowry was born in Dieppe Bay on the 24th November 1925. He was the last of nine children born to Jedidiah Bowry and his wife Catherine nee Gumbs. His friend Lloyd Francis, whom Bowry saw as a champion cyclist taught him how to ride a bicycle and made him “venture into the ‘deep’ of Dieppe Bay’s waters and learn to swim. Mrs Bowry had been the Headmistress of the Dieppe Bay Methodist...

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Our Places

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Basseterre

 

Basseterre, St. Kitts Pierre Belain Sieur D’Esnambuc arrived in St. Kitts in 1625 on a vessel belonging to his comrade, Urbain Du Roissey. They found here a Kalinago community, a few French sailors who had been shipwrecked on the island and were waiting for an opportunity to return to France and a small group of English colonists who had started to cultivate tobacco for export. D’Esnambuc in particular liked the idea of growing a cash crop...

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Government Headquarters

 

GOVERNMENT HEADQUARTERS is located on Church Street and occupies the land on which the Newstead and the Waterloo buildings as well as some smaller private residences once stood. In the late 19th century the lower western corner of Church and Central Street was dominated by an impressive building known as the Newstead Hotel. It was a guest house owned by a Mrs. Millard and it catered to a small tourist trade mostly from North America. During...

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Douglas Estate

 

Douglas estate lies north of Basseterre. It was once called Pensez-y-bien.  Douglas The estate was part of the French Basseterre Quarter but at this point nothing is known about its French owners.  By 1714 it was in possession of Colonel Walter Douglas.  He was one of seven sons of William Douglas of Baads and his wife Joan.  Three of his brothers practiced  medicine, with James in particular becoming famous as an obstetrician whose research on female anatomy...

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Our Events

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Cholera Epidemic 1854

 

  The Phantom of Cholera   Cholera is an infectious disease of the small intestine that causes severe watery diarrhea over a few days.  It , can lead to dehydration and even death if untreated. It is caused by eating food or drinking water contaminated with a bacterium called Vibrio cholerae. In 1850, cholera made its presence felt in Barbados and St. Vincent and by 1853 it was in Nevis.  St. Kitts attempted to control the flow of people from places where...

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St. Kitts Music Festival - end of June

 

The St. Kitts Music Festival takes place every year at the end of June. It was the brain child of then Minister of Tourism and Culture, G A Dwyer Astaphan who wanted to create an event that would attract visitors to St. Kitts in the off season and to expose the creative elements on the island, and the general public to the different genres of music. The festival’s website sets out its objectives as follows: to...

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Good Friday

 

  Good Friday is a quiet day in St. Kitts. Many go to the various church services that commemorate Christ’s Crucifiction . At home, there are hot cross buns for breakfast while lunch consists of cooked saltfish, mackerel, or fresh fish served with a mixture of starchy foods (potatoes, sweet potatoes, breadfruit, green figs, yams, cassava, dasheen, edoes) and greens. In St. Kitts, Good Friday and the rest of the Easter weekend is also the time...

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"In this  bright future, you can't forget your past"

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